N$29.00
Fresh Dill, with love from Axel at Kalahari Greens – Omaheke Region
*Farm Tip: Fresh dill is strong in flavor and a key addition to many dishes. Most used for pickling, sour-cream dips, soups, butters and sauces. Perfect over salmon, seafood, potato salad and a taste enhancer for cottage cheese.
In stock
| Farm | Namton Manor Farm – 30g, Kalahari Greens – 50g |
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Curry Beetroot Salad, with love from Sandri at Michelle se Kombuis – Khomas Region
*Farm Tip: The perfect side dish to a cooked meal, spooned onto a wrap, flatbread or burger!
Yogurt cheese from pasture-raised cow’s milk, with love from Riana at Farm Suiderkruis- Khomas Region
*Farm Tip: Use yogurt cheese in place of kefir, yogurt or sour cream. Great in dips and smoothies!
English Cucumber, with love from Axel at Kalahari Greens – Omaheke Region
*Farm Tip: Add a few refreshing slices to your water or drinks, make a delightful cucumber salad (and our favorite – cucumber & cream cheese sandwiches on fresh bread, even the Queen would be proud)
In stock
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