Zuchini, with love from Axel at Kalahari Greens – Omaheke Region
*Farm Tip: Looking for healthy comfort food, a zuchini gratin, casserole or pasta is perfect!
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English Cucumber, with love from Jocelyn at Namton Manor Farm – Khomas Region
*Farm Tip: Add a few refreshing slices to your water or drinks, make a delightful cucumber salad (and our favorite – cucumber & cream cheese sandwiches on fresh bread, even the Queen would be proud)
*Farm Tip: Roasted with parmesan or cooked in a stew (add potatoes, onions and bits of bacon and a lot of black pepper)
Fresh farm made, full cream greek yogurt, from pasture raised cow’s milk, with love from Riana at Farm Suiderkruis – Khomas Region
* Farm Tip: Perfect for breakfast with a sprinkle of muesli and a drizzle of honey, magical ingredient in pancakes, muffins, breads, salad dressings, tzatziki dip, cheesecake & egg salad sandwiches.
Fresh green cabbage head, with love from Sakkie – Khomas Region
*Farm Tip: Makes for tasty stir fries or added to beef bowls, roasted with a shaving of parmesan, hearty soup or roll it up with veggies and/or meat and steam away!
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