Oryx Boerewors, with love from Gerhardt & Illza at The Farmstead Deli – Khomas Region
Out of stock
Braai Wood, mixture of Sekelbos, Swarthak & kameeldoring, with love from Gwyn & Jacques at Farm Graswêreld – Khomas Region
Aniseed Rusks, dried rusks or get it fresh and hot straight out of the pan, with love from Susan – Khomas Region
*Farm Tip: Simply dip it in a cup of coffee or rooibos tea OR eat it fresh & soft with a bit of butter (its better than bread!).
Yogurt cheese from pasture-raised cow’s milk, with love from Riana at Farm Suiderkruis- Khomas Region
*Farm Tip: Use yogurt cheese in place of kefir, yogurt or sour cream. Great in dips and smoothies!
Small Cucumber snacks, with love from Axel at Kalahari Greens – Omaheke Region
*Farm Tip: The perfect size for pickling and on the go snack with creamy hummus.
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