Leg of Lamb Chops, with love from Pottie at Affie Plaas – Hardap Region
Freshly harvested potatoes, with love from Sakkie – Khomas Region
*Farm Tip: A few of these can feed the whole family! Creamy mash & bangers, shepherds pie, salty potato wedges (our favorite- sliced with chutney and caramelized onions)
Curry Beetroot Salad, with love from Sandri at Michelle se Kombuis – Khomas Region
*Farm Tip: The perfect side dish to a cooked meal, spooned onto a wrap, flatbread or burger!
Crispy and syrupy on the outside, soft on the inside Koeksisters with love from Susan – Khomas Region
*Farm Tip: A koeksister a day will keep the sorrows away, enjoyed with a cup of tea (or just because).
Aniseed Rusks, dried rusks or get it fresh and hot straight out of the pan, with love from Susan – Khomas Region
*Farm Tip: Simply dip it in a cup of coffee or rooibos tea OR eat it fresh & soft with a bit of butter (its better than bread!).
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