Farm fresh free-range eggs, mix of blue & beige from Minorca & Aruacana flock, with love from Cara at farm Bulow – Khomas Region
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*Farm Tip: Beetroot can be cooked, roasted, juiced or pickled! Makes for vibrant hummus, rich cakes or brownies and wholesome salads.
Curry Beetroot Salad, with love from Sandri at Michelle se Kombuis – Khomas Region
*Farm Tip: The perfect side dish to a cooked meal, spooned onto a wrap, flatbread or burger!
*Farm Tip: Roasted with parmesan or cooked in a stew (add potatoes, onions and bits of bacon and a lot of black pepper)
Fresh Leek bunch, with love from Axel at Kalahari Greens – Omaheke Region
*Farm Tip: Leaks are great in soups, stews or even braised in the oven.
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